(anyone else have that tune running thru their heads?)
I woke up Sunday morning with a horrible hankering for a fried peanut butter sannich. My dad is 100% pure Kentucky hillbilly, raised in the deep South where frying food is an art form. When we were little, he would often wake up early on Sunday mornings and prepare a huge breakfast- fried eggs, fried bologna, fried hash browns from scratch, and sometimes fried grits. So yummy and so bad for your heart! LOL
Fried peanut butter sanniches were supposedly a favorite of Elvis'....tho I hear he liked his with tomatoes. Our household favorite includes bananas and chocolate chips. Here's a little tutorial for those who weren't blessed with a Southerner for a relative:
spread peanut butter on two slices of white bread
add thinly sliced bananas and a handful of mini chocolate chips
assemble the sannich, spread butter on the outsides and toast in a hot fry pan,
3-4 minutes per side or till nicely browned and the inner ingredients are melty
serve with a glass of ice cold milk
YUM
After we all gorged ourselves on the fried PB sanniches, it was off to the park for some family time at the hockey rink. Monkey Boy ran around with his new Chuck Taylors on and doing a pretty darned good job of hitting the hockey puck. Believe it or not, I used to be a decent hockey player myself. In fact I played while I was pregnant with Little Man till I was nearly five months along. We always joked that LM would be a natural at hockey because he would have picked it up thru osmosis. But it looks like like Monkey Boy got more of the hockey gene than LM:
(click on this one and check out MB in the background- what a game face!)
2 comments:
That looks like a fab sammich. My kids love a PB&B, and they would so love a PBBC even more!
sounds like a great day (and a great sammich!)
You've brought a big smile to my face - we had fried grits for dinner last night! My mom and are are both Kentucky Hill people, and I'm a Hillbilly of the East Tennessee variety!
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